Choose 2 international global companies in food industry similar to mcdonalds and burger king and 2 in hospitality such as Marriott and Hilton
1_ percentage of each of the 2 in sales: Domestic vs global
2_ profit of each of the same 2 companies: domestic vs. global
3_ 2 challenges/barriers faced by each of these 2 companies globally
Must cite sources used, must be scholarly, no history to be used. Just facts of 1, 2, 3
Do this for the two chosen food industry and then for the two chosen in the hospitality industry.
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